Baguette with Goat Cheese, Red Pepper Jelly and Chorizo
Time: 10 minutes
10 slices of fresh Baguette
10 slices of firm goat cheese (from a log) - rind on
10 slices Chorizo
10 tsp Red Pepper Jelly
Place a slice of goat cheese on each baguette slice, top with a teaspoon of red pepper jelly* and a slice of chorizo !